The Butcher's Blog

"To be excellent, consistent and customer focused in everything we do!"

Monthly Archives: September, 2012

Meat the Butcher- Chicken Breast

The chicken breast is one of the most versatile cuts of meat you will ever encounter. It can be marinated, grilled, baked, deep-fried, stuffed, sautéed, broiled, braised, poached, stir-fried…phew that’s … Continue reading

September 26, 2012 · Leave a comment

Lamb Skewers with Cilantro-Mint Yogurt Sauce

For some meat lovers, lamb is football fields from their usual chicken dinner. Yes it may be a bit more exotic, but lamb can be a really easy and delicious … Continue reading

September 21, 2012 · Leave a comment

Apple BBQ Pulled Pork Sandwich

Football season is here again! That means it’s time to bust out your lucky jersey, prepare your game-day goodies, sit back with an ice cold beer and let the games … Continue reading

September 12, 2012 · Leave a comment

Seafood Chowder

As summer winds down you may find yourself reaching for warmer, more comforting dishes, either because it’s getting colder, or to deal with the emotional trauma of vacations ending and … Continue reading

September 6, 2012 · 1 Comment

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