The Butcher's Blog

"To be excellent, consistent and customer focused in everything we do!"

Category Archives: Chicken

Kickoff Football Season with a Viewing Party!

Football season kicked off in early september and as of just yesterday fall has now officially arrived!  As we bid adieu to summer, it’s time to welcome the fall with … Continue reading

September 30, 2015 · Leave a comment

Celebrate Cinco with Us

Today is Cinco de Mayo and your local bars and taquerias are sure to be packed at capacity with revelers enjoying their favorite Mexican fares and imbibing, perhaps too much, … Continue reading

May 5, 2015 · Leave a comment

National Snack Food Month

When we hear “snack”, visions of orange Cheez-Its® and perfectly sandwiched Oreo’s® dance in our head. Whatever your snack of choice, it’s a part of our day to day routines … Continue reading

February 6, 2014 · 1 Comment

Grilling for Good: Polar Grill Fest

Polar Grill Fest is just around the corner on January 25th at Redhook Brewery. Attending? Let us know using hashtag #PGF2014

January 16, 2014 · Leave a comment


We all know the Thanksgiving classics; golden turkey, savory stuffing and tart cranberry sauce, just to name a few. While these tried and true recipes are delicious, we think it’s … Continue reading

November 22, 2013 · Leave a comment

Turkey’s faithful sidekick: Stuffing

The smell of freshly roasted turkey fills the room. Your friends and family have settled comfortably into their roles as cooks, helpers, babysitters and football fans. The delicate pumpkin pies … Continue reading

November 13, 2013 · 4 Comments

Meat the Butcher: Chicken

Simple yet delicious, chicken is one of the most consumed meats in the world. In fact there are more chickens in the world than any other species of bird. Our latest Meat the Butcher blog features a classic roast chicken recipe.

September 25, 2013 · Leave a comment

Labor Day Weekend Recipe: Beer Can Chicken

Need a crowd-pleasing recipe for Labor Day Weekend. The Meat House Beer Can Chicken is a simple and delicious recipe sure to please your guests.

August 28, 2013 · Leave a comment

National Sandwich Month

This August we’re celebrating the best thing since sliced bread – National Sandwich Month. That’s right, a whole month dedicated to your favorite anytime meal. At The Meat House we offer a range of sandwich ingredients including, fresh bread, veggies, spreads, oils, cheese and of course, meat.

August 2, 2013 · Leave a comment

Red, White & BBQ!

Independence Day, more commonly known as The Fourth of July, commemorates the adoption of the Declaration of Independence in 1776 when the United States became independent from the Kingdom of … Continue reading

July 3, 2013 · Leave a comment

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